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3 Things To Cook: Spaghetti Squash, Taco Bowls & White Bean Soup

Welcome back to 3 things to cook, a weekly roundup of recipes to inspire you ahead of your next shopping run.

This week, there’s something for everyone: spaghetti squash if you’re craving a healthier version of a cozy classic, a taco bowl with a twist, and a meat-free white bean soup.

Meal prepping? You’re in luck! Each of these recipes makes killer leftovers without tons of ingredients or complicated techniques. Trust me. If I can make ‘em, so can you.

If there’s a recipe in this blog that grabs your attention, be sure to:

  1. Connect Grocer’s List to your Instagram profile, for free.

  2. Tag @grocerslist in the IG comments of a recipe you like.

  3. We’ll email your recipe ingredients instantly, with an option to push them to Instacart.

  4. Checkout and get everything you need to start cooking the same day!

1. Spaghetti Squash Spaghetti from @oursaltykitchen

The perfect alternative to a cozy classic. This Spaghetti Squash recipe is low carb, gluten free, grain free, paleo, Whole30 compliant, and keto friendly. Plus, you probably already have most of the ingredients! Satisfy your pasta craving without the carb crash.

In a pinch, you can always add your protein to your favorite store-bought sauce! But if you’re making the sauce from scratch like the recipe suggests, you’ll have extra for leftovers (or to freeze for later!).

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2. Taco Loaded Potato Bowl from @calwillcookit

A twist on a classic taco bowl, this recipe uses potatoes for a base! With homemade pico and guac for toppings, this dish is absolutely packed with flavor.

Here’s what commenters had to say: “I made this tonight and it was AMAZING!” “My favorite quick meal.” “So fire 🔥🔥🔥🔥 I just made it.” “I made this for dinner on Sunday and will be making it a staple.”

Want to switch it up? Use a sweet potato base instead!

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3. Butternut Squash, Kale & White Bean Soup from @dishingouthealth

Ready in just 40 minutes, this is the perfect 1-pot seasonal soup to add to your repertoire. Plus, it’s freezer-friendly and packed with veggies even the picky eaters in your house will love.

Make it as a side (soup and salad anyone?!) or keep it as the star of the show and add some warm bread for dunking. With 81 reviews and an average of 4.97 stars, you can’t go wrong with this recipe.

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Want to get started on any of these recipes?

  1. Connect Grocer’s List to your Instagram profile, for free.

  2. Tag @grocerslist in the IG comments of a recipe you like.

  3. We’ll email your recipe ingredients instantly, with an option to push them to Instacart.

  4. Checkout and get everything you need to start cooking the same day!

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