7 Best Breakfast Sandwich Recipes from Instagram
Breakfast sandwiches are a godsend for busy mornings, offering a quick and convenient way to enjoy a nutritious and filling meal.
These sandwiches are versatile and easy to make, allowing for a variety of ingredients like eggs, meats, cheeses, and vegetables, all nestled between slices of bread or bagels. They cater to the need for a speedy breakfast without sacrificing the nutritional benefits of a traditional meal. Packed with protein, carbs, and vitamins, breakfast sandwiches provide the essential energy to kickstart the day. Their practicality and deliciousness make them an ideal choice for those seeking a wholesome, time-saving breakfast option in today’s fast-paced lifestyle.
So, whether you prefer an english muffin, a New York-style bagel, or plain white bread, our breakfast sandwich recipes in this list have something for everyone!
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1. Air-fried bacon, egg white, and cheese sandwich by @theflexibledietinglifestyle
This bacon, egg white, and cheese breakfast sandwich recipe is perfect as a morning energy booster (especially after a night of cocktails), and is a delightful and nutritious way to start your day. Made conveniently in an air fryer, it features a unique method of preparing egg white patties. Each sandwich offers a balanced mix of 293 calories, 29g carbs, 9g fat, and 24g protein.
To make two sandwiches, you'll need English muffins, egg whites, center-cut bacon, shredded Mexican cheese, and avocado. Start by lining small pans with foil, spraying them with non-stick spray, and cooking 150g egg whites in the air fryer at 350°F for 15 minutes. Add bacon at the halfway mark, and muffins in the final minutes, topping the egg whites with cheese. After air frying for an additional 5 minutes, assemble the sandwiches with mashed avocado, the egg patty, and bacon between the muffin slices. For a neat finish, wrap the sandwich in parchment paper before enjoying.
2. Gluten-free, dairy-free, meat-free breakfast sandwich by @kaylacappiello
This healthy and tasty breakfast sandwich is a great choice for those with dietary restrictions, being gluten-free, dairy-free, and meat-free, and requiring only six ingredients. The recipe offers flexibility to cater to various dietary needs. For a dairy-free version, use dairy-free cheese and ranch dressing. If you’re looking for a lower-fat option, opt for lite cheese and lite ranch dressing.
The ingredients include a gluten-free bagel, fresh romaine lettuce, a crispy hashbrown, ranch dressing (regular or dairy-free), a fried egg with lite or dairy-free cheddar cheese, and half an avocado. The preparation involves toasting the bagel, air frying the hashbrown until it’s golden brown, and then assembling the sandwich by topping the bagel with the hashbrown, lettuce, dressing, avocado, and fried egg. This sandwich blends health-conscious ingredients that don’t compromise on flavor.
3. Pancake breakfast sandwich by @cookinginthemidwest
We hope you woke up with an appetite for Luke Brown’s breakfast sandwich recipe! It stands out with its unique use of pancakes instead of the traditional English muffins. It’s a tasty twist that combines the sweet and savory elements of a classic breakfast.
You’ll need Hungry Jack pancake mix, water, bacon, sausage patties, eggs, and seasonings like salt, pepper, and garlic powder to concoct this sandwich. Cheese and syrup add extra flavor layers.
Follow the pancake mix instructions to create the batter, then cook them in a mold to achieve a perfect shape. Once the pancakes are golden brown on both sides, cook the bacon, season and cook the eggs, and prepare the sausage patties. The final step is the fun part: assembling your sandwiches using the pancakes as the base and top, enclosing the savory bacon, sausage, and seasoned eggs, complemented with cheese and a drizzle of syrup.
4. Prosciutto and hashbrown breakfast sandwich by @kaylacappiello
Kayla Cappiello’s second recipe on this list features the saltiness of prosciutto perfectly complementing the crispy texture of air-fried hashbrowns and the fresh zing of arugula. It’s an excellent choice for those seeking gluten-free and dairy-free options, and it can be prepared in just 5 minutes.
The sandwich is built on gluten-free bread, eliminating gluten from the recipe. To keep it dairy-free, no cheese is included (although you can add some if your heart desires). The hashbrown is air-fried, a healthier alternative to frying in oil, and for those looking to reduce fat content, an egg white can be used instead of a fried egg.
The ingredients are simple: two slices of gluten-free bread, two slices of prosciutto, one hashbrown, one fried egg (or egg white for a lighter version), and a handful of fresh arugula. This combination creates a sandwich that is not only health-conscious but also packed with contrasting textures and flavors.
5. Creamy egg sandwich (with chili flakes & turmeric) by @craving_destination
This Tamil-inspired creamy egg sandwich is a quick, flavorful breakfast option, perfect for busy mornings. It combines classic ingredients with Tamil spices, offering a unique twist on traditional breakfast sandwiches.
Ingredients include eggs, bread, mayonnaise, optional sausage, onions, chili flakes, turmeric powder, coriander leaves, salt, and butter. The fusion of creamy eggs and mayonnaise with the heat of chili flakes and the earthy touch of turmeric creates a vibrant flavor profile. Fresh coriander adds a citrusy freshness, while onions provide a subtle crunch.
The preparation is simple: mix creamy cooked eggs with mayonnaise, spices, and herbs. Layer this filling onto bread, add sausage if desired, and toast the sandwich with a bit of butter for a crispy exterior and a soft, flavorful interior. This sandwich is a delightful and easy way to enjoy the essence of Tamil cuisine in your breakfast!
6. Eggs in purgatory Alla vokda breakfast sandwich by @thegrubfather
For a luxurious breakfast experience, try Salvatore DiBenedetto’s eggs in purgatory Alla vodka breakfast bread sandwich. This Italian-inspired dish combines shakshuka-style eggs with homemade garlic bread for a brunch-worthy treat.
Begin by sautéing garlic, onion, and shallot, then add crisp prosciutto. Add vodka, crushed fire-roasted tomatoes, tomato paste, cream, and basil, and let it simmer. Cook four eggs in this sauce to your preferred consistency.
For the garlic bread, mix sliced garlic, shallot, garlic powder, and butter, spread it on an Italian loaf, top with Parmesan and Italian seasoning, and bake until golden.
Assemble the sandwich with the eggs on the garlic bread, seasoned with crushed red pepper, Parmesan, Italian seasoning, and basil. This rich and flavorful sandwich is perfect for those mornings when you want to create something special and indulgent.
7. Classic New York bagel and lox by @bengingi
The classic New York bagel sandwich, a must-try for anyone who loves a good bagel or wants to experience a taste of New York'‘s renowned bagel scene. This sandwich, created with the expertise of Ben Siman Tov and Owen Han, is a delightful combination of traditional bagel toppings. It includes a lusciously layered everything bagel with labneh, capers, scallions, heirloom tomatoes, Persian cucumbers, trout lox, red onions, and dill, culminating in an extraordinary culinary experience.
The New York bagel sandwich with lox is a favorite casual breakfast choice that consistently delights with its satisfying flavors and textures. One bite of the chewy, golden bagel transports you to the heart of New York’s bagel culture.
Whip up a tasty breakfast sandwich today!
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Tag @grocerslist in the IG comments of a recipe you like.
We’ll email your recipe ingredients instantly.
Checkout with Instacart and start cooking the same day!
