10 Best Fall Baking Recipes from Instagram
As the heat of summer gives way to the cooler, crisper days of autumn, the appeal of warming up the kitchen with a hot oven becomes much more enticing. Baking becomes a cozy activity that complements the dropping temperatures outside.
Why is baking synonymous with Fall weather?
Harvest Season: Fall is a time of abundant harvests. Ingredients like apples, pumpkins, pears, sweet potatoes, and a variety of nuts are at their peak. These seasonal ingredients are not only fresh and flavorful but also inspire a range of traditional and innovative recipes.
Rich, Warm Flavors and Spices: Autumn is synonymous with rich, warm flavors. Spices like cinnamon, nutmeg, cloves, and ginger are heavily featured in fall baking. These spices not only contribute to the taste but also infuse homes with their comforting and inviting aromas.
Holiday Preparations: Fall marks the beginning of the holiday season, starting with Halloween and Thanksgiving. Baking has become an integral part of these celebrations, whether it’s creating spooky treats for Halloween or traditional pies for Thanksgiving dinner.
Comfort and Nostalgia: There’s something inherently comforting about baking. The process itself can be therapeutic, and the results bring a sense of warmth and nostalgia. Fall, with its emphasis on comfort and gathering, is the perfect backdrop for baking activities that bring people together.
Longer Evenings: As the days get shorter and the nights longer, people tend to “slow down” and spend more time indoors. Baking is a delightful way to spend these extended evenings, resulting in baked treats that can be enjoyed with friends and family.
Creating Memories: For families with children, baking can be a fun and educational activity. It’s a chance to teach kids about cooking, measurements, and patience, all while making delicious memories.
The cooler weather, seasonal ingredients, festive occasions, and a natural inclination toward comfort make Fall an ideal time for enjoying a variety of baked treats. If you’re looking to add some new life to your recipe book this Fall, here are 10 of the best baking recipes we could find on Instagram.
If there’s a recipe in this blog that grabs your attention, be sure to:
Connect Grocer’s List to your Instagram profile, for free.
Tag @grocerslist in the IG comments of a recipe you like.
We’ll email your recipe ingredients instantly, with an option to push them to Instacart.
Checkout and get everything you need to start baking the same day!
1. Pumpkin oat flour muffins by @mamagourmand
These muffins from Melissa Gourmand are fluffy, moist, and packed with all the delicious flavors of Fall. Plus, they’re gluten-free, flourless, and healthy!
Just imagine waking up to the smell of freshly baked pumpkin muffins wafting through your kitchen. Take a bite and let the warm, sweet flavors of pumpkin, cinnamon, and nutmeg melt in your mouth. These muffins are the perfect way to start your day or enjoy a midday snack, but it’ll be tempting to not eat the entire tray in one sitting.
2. Apple cider baked donuts by @whatrobineats
The soft texture and the sweet, tart flavor of these donuts from Robin Plotnik will transport you to a Fall wonderland!
These donuts are abundant with fresh apple cider and finished with a dusting of cinnamon sugar, and because they’re baked instead of fried, you can indulge without the guilt. We all know how well donuts pair with coffee, but if you’re really looking to take this recipe to the next level, serve it with a scoop of vanilla ice cream on top.
Here’s a tip from Robin: If you don’t have time to bake donuts, this batter also makes great waffles! Simply pour the batter into a preheated waffle iron and cook according to the manufacturer’s instructions.
3. Chocolate chip pumpkin bread by @brighteyedbaker
This may be one of the best loaves you’ll bake this Fall, with each slice of bread a harmonious blend of rich pumpkin and sweet, melty mini chocolate chips.
Crafted with a high-quality gluten-free flour blend, it achieves a perfect balance - moist yet firm, spiced yet not overpowering. The secret lies in using oil instead of butter for an extra soft texture, and a mix of brown and granulated sugar for a depth of flavor that complements the pumpkin and spices beautifully.
The recipe is a breeze to make, requiring just a couple of bowls, a whisk, and your passion for baking. In about 20 minutes, you can have this batter ready and in the oven, filling your kitchen with the irresistible aroma of baking spices and chocolate.
4. Cinnamon-pear hand pies by @hannahharvestinghealth
This hand pie recipe from Hannah Bostdorff is so easy, it’s the perfect introduction to baking for kids. All you need are a few simple ingredients and a little bit of time.
Simply combine the ingredients for the dough, roll it out, and cut into circles. Place a spoonful of the cinnamon pear filling in the center of each circle, top with another circle of dough, and seal the edges with a fork. Brush the tops of the pies with melted butter and bake until golden brown.
And of course, the best part is sharing the finished product with your loved ones. Take a bite of a warm hand pie and savor the flaky crust, the juicy pear filling, and the gooey frosting. It’ the perfect way to warm up on a chilly Fall day and create memories that will last a lifetime.
5. Cinnamon pecan yogurt bake by @s.t.r.a.w.b.s
Syeda Romaiza Ibad welcome us to a breakfast recipe that’s not just a meal, but a celebration of flavors and nutrition! This yogurt bake is packed with protein, crunchy granola, and berries bursting at the seams with sweetness.
Here’s why we love this recipe:
It keeps you satisfied and energized all morning, thanks to the eggs and Greek yogurt.
The blend of vanilla and honey adds a subtle, natural sweetness that’s just irresistible.
And let’s not forget the berries - a colorful, juicy addition that makes every bite a delightful surprise.
6. No-bake pumpkin spice energy balls by @foodcreationnation
Sometimes the most decadent treats don’t require baking at all, and Creation Nation has a nifty blend for these no-bake pumpkin spice energy balls. All you need is the proper mix, pumpkin puree, pumpkin spice, and honey. Mix everything together, roll into individual balls, and top each ball with pecans for added crunch!
7. Easy carrot muffins by @bestofthislife
These carrot muffins by Emily Smith are the perfect recipe for beginner bakers, and a flexible recipe for advanced bakers to add their own twists. To make sure your final product is fluffy-textured with rich carrot flavor, follow Emily’s tips:
Grate your fresh carrots finely. This will help them to distribute evenly throughout the batter.
Don’t overmix the batter. Overmixing can make the muffins tough.
Fill the muffin liners evenly. This will help to ensure that all of the muffins bake evenly.
Be careful not to overbake the muffins. Overbaked muffins will be dry.
8. Homemade cinnamon rolls by @loveandlemons
These rolls from Jeanine Donofrio aren’t just any cinnamon rolls - they’re a heartwarming blend of soft, gooey goodness, packed with brown sugar and cinnamon, and topped with a luscious vanilla glaze. It’ll be nearly impossible to restrict yourself to one!
What sets these cinnamon rolls apart is their delightful twist - they’re completely dairy-free! Made with coconut oil and almond milk, these rolls are a vegan dream come true, offering all the richness and flavor of classic cinnamon rolls without any dairy. Whether you’re vegan or just looking to try something new, these rolls are sure to impress.
9. Banana bread with chopped walnuts by @phdwithkatie
Get the most out of your overripe bananas with Katie Lois Hutchinson’s banana bread recipe. Banana bread is a classic comfort food that’s perfect for Fall gatherings, and it’s a great way to use up overripe bananas, which are often too sweet to eat on their own.
However, when it comes to baking, you can’t go wrong with overripe bananas. They are sweeter and softer than ripe bananas, and add sweetness, intensity, and moisture to the dry ingredients they’re paired with. Add chopped walnuts for a satisfying crunch in each bite!
10. Collagen pumpkin bars by @teachertastes
This recipe for pumpkin bars is especially delicious and nutritious with the addition of collagen powder. It adds extra protein and helps to keep the bars moist. The pumpkin puree adds richness and flavorful, and the spices add a warm and inviting aroma. Just make sure your bars are cooled down before you drape over the cream cheese frosting! And if you really want to indulge, be sure to pair these bars with:
A scoop of vanilla ice cream
A dollop of whipped cream
A drizzle of caramel sauce
A sprinkle of cinnamon or nutmeg
A side of fresh fruit
A cup of coffee or tea
Bake your next Fall treat today!
Connect Grocer’s List to your Instagram profile, for free.
Tag @grocerslist in the IG comments of a recipe you like.
We’ll email your recipe ingredients instantly, with an option to push them to Instacart.
Checkout and get everything you need to start baking the same day!
